Our best-selling festive flavour is back
Just when you thought Christmas gin couldn’t get any quirkier, here it is again. Pickering’s Brussels Sprout Gin is back for the festive season, and it’s ready to pre-order right now!
This limited-edition favourite sold out within days last year, and we’re not taking any chances this time. If you want to guarantee your bottle lands safely under the tree (or in your glass), don’t wait. It’s first-come, first-sprout.
Why Brussels Sprouts, You Ask?
Because we like to think outside the box, and because gin should surprise you sometimes.
This isn’t just a novelty. It’s a full-blown festive flavour experiment. In previous years, we sourced 10,000 fresh Perthshire sprouts and distilled them into a gin that’s herbaceous, bold, and (dare we say?) a little mischievous.
People either love it or hate it. It’s a bit like Marmite, divisive, yet undeniably Pickering’s. And that’s exactly why it’s been a best-seller for the last five years.
What to Expect in Your Glass
Don’t worry, this doesn’t taste like chewing your Christmas dinner. Instead, it’s crisp, green, and deliciously unexpected. Expect:
- Herbaceous greens and fresh leafy notes
- A subtle peppery twang on the finish
- A surprising sweetness that rounds it all out
It’s not about tasting like sprouts, it’s about bottling their essence.
How to Serve It (If You Dare)
We recommend keeping things simple:
- Savoury G&T – Pair with Indian or elderflower tonic and a cucumber ribbon garnish.
- Red Snapper – Our gin-forward twist on a Bloody Mary.
- Neat – For the brave. Sip slowly, and let the festive spirit unfold.
Don’t Say We Didn’t Warn You…
Last year, bottles flew off the shelves. Within days, we were sold out and inboxes were flooded with “any chance of more?” messages.
This year, you’ve got the upper hand — pre-order now and secure your bottle before they sprout legs and walk away.
